Mai 28, 2016

Compotoir Libanais UK

Tony Kitous is the man credited with putting the glamour into Middle East cuisine and providing the people of the Western World the opportunity to experience real, wholesome and healthy Lebanese food in a souk-like setting. It’s an idea that had been brewing in his mind for some time. As Tony says, «It’s something I’ve always wanted to do. It’s food that’s affordable and easy to know – healthy, light and you can enjoy it every day of the week. Comptoir Libanais means ‘Lebanese counter’ and that’s exactly what it is: somewhere you can eat casually, with no fuss. You don’t have to sacrifice comfort, style or authenticity of food just because the dining is casual.»